How to Prevent Small Fruits


One thing that tends to come as a surprise to inexperienced tree growers is the fact that the fruits produced by their trees are significantly smaller than the ones they are accustomed to seeing in supermarkets and other retail outlets. “What could possibly be wrong with my tree?! “, “Oh my God! What kind of a fool am I! “are some of the cries that you might hear from a tree grower who is unhappy with their work. On the other hand, it is not uncommon for fruits to be on the smaller side. However, despite the fact that nature may have intended for fruits to be smaller in size, it is possible to obtain larger fruits without resorting to genetic engineering or adding any chemicals. The only way for professionals to achieve such large sizes with their fruit is by utilizing more sophisticated techniques.

Fruit Thinning

The process of “fruit thinning” is typically carried out by seasoned growers in the early stages of a fruit tree’s development. The reasoning behind this process is based on the idea that if there are fewer fruits for the tree to focus on, then it will be able to send cells to the remaining fruits in a more effective manner. When there are hundreds of little fruits on one tree, all of which are competing for the available resources that are necessary for growth, you will most likely end up with a bunch of fruits that have been unable to reach their full potential. To solve this issue, you need only remove one-third of the fruits from the tree at the very beginning of the process. You ought to see fruits of a larger size during that season.

Distance between trees

On almost every species of tree, the success of each individual fruit depends on how far apart they are from one another. Generally speaking, there should not be any fruits within four to ten centimeters of each other. When it comes to the process of thinning the fruit, this is the distance that you should generally aim for in order to maximize the amount of nourishment that each fruit receives. If you get any closer, you will see that they are squeezing past one another. This is typically the first mistake that a new tree grower will make in their career. It is not always a good thing to have a tremendous amount of fruit beginning to grow.


There are times when the gardener is unable to prevent conditions that lead to the development of small fruits. The process of cell division, which all new fruits must go through, can be stopped in its tracks by cool weather, which can be fatal for the size of your fruits. In a similar vein, if the weather is unusually cloudy very early in the season, your plants will have access to a lower concentration of the available carbohydrates. When all of the conditions are unfavorable for the health of your fruit tree, it is possible that the fruits will fall to the ground before they have even had a chance to mature. The development of fruits can be stunted by a number of factors, including an absence of water or particular nutrients, an abundance of pests and diseases, or all three. If you see any of these things happening early in the growing season, you should thin out the fruit more than you normally would. In order to ensure that the remaining fruits receive the full complement of nutrients, it is sometimes necessary to remove as much as three-fourths of the fruit.

Experimenting is the most effective way to learn how to increase the size of the fruit one produces. If your tree has been around for a while, there is very little you can do to cause it to die or cause it to stop producing fruit. Almost anything you do to it will have no effect. Just try out a few different methods of thinning or anything else you can think of, to see if that makes the fruits grow bigger. You could also head down to the local nursery in your area and ask the employees there for their recommendations. They will be able to give you advice that is specific to your region as well as the tree in question, which will be superior to anything that I could tell you. Don’t content yourself with picking only the smallest fruits. Get out there and ask people what specific steps are that need to be taken in order to increase the size.

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